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. 2024 Jan 19;14(1):96. doi: 10.3390/brainsci14010096

Figure 2.

Figure 2

The chemical structure of genistein (4′,5,7-trihydroxy-isoflavone). This isoflavone, mostly present in soybeans, has the potential to behave as a weak estrogen or as an anti-estrogen, along with being implicated in varying biological activities (e.g., apoptosis and cell differentiation). This chemical structure was created with BioRender.com.