Effect of meal consumption on EC50 values of ADP-induced platelet aggregation. (A) Absolute values, (B) % changes and (C) iAUCs for the response of platelets after each meal, using the aggregating factor ADP. Data were analyzed with ANOVA for repeated measurements, followed by a Bonferroni test for specific time points. Significant differences between post-meal vs. pre-meal values (p < 0.05) are depicted with the letters a: BU, b: BU-IBU, d: OO250 and e: OO500. Significant difference (p < 0.05) between two studied groups at the same time point is depicted with the symbols→ ≠: OO-OO250, ◊: OO-OO500.