Table 6.
ID | Principles and values | Training topics | Key sections | Consumer input | Stakeholder input | Evidence grade |
---|---|---|---|---|---|---|
5 of top 5 | 12 of top 12 | 10 of top 10 | Good | Good | B or C | |
S1 | ✓ | |||||
S2 | ✓ | |||||
S3 | ✓ | |||||
S4 | ✓ | ✓ | ✓ | ✓ | ||
S5 | ✓ | ✓ | ✓ | ✓ | ||
S6 | ✓ | ✓ | ✓ | ✓ | ||
S7 | ✓ | ✓ | ✓ | ✓ | ||
S8 | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
S9 | ✓ | ✓ | ✓ | |||
S10 | ✓ | ✓ | ✓ | |||
S11 | ||||||
S12 | ✓ | ✓ | ||||
S13 | ✓ |
Note : ✓ = included in standard.