Table 1.
Recently emerging plant extracts with antibiofilm activity.
Source | Extract | Strain | MIC (μg/mL) | Biofilm formation inhibition | Mature biofilm disruption | Target | In vivo | Ref. |
---|---|---|---|---|---|---|---|---|
Acacia macrostachya | Stem barks, MeOH | S. aureus | >500 | >60 %, 3.9 μg/mL |
NS | QS | N | [118] |
Allium subhirsutum | Bulbs, H2O | S. aureus | 10000 | 56.21 %, 10 mg/mL |
NS | QS | N | [116] |
Aphanamixis polystachya | Leaves, DCM, MeOH |
MRSA | 6700 | >40 %, 125 μg/mL |
>20 %, 125 μg/mL |
NS | N | [115] |
Artocarpus heterophyllus | Heartwood, EtOH | MRSA | 31.2–62.5 | 60 %, 31.2 μg/mL |
NS | NS | N | [134] |
Azadirachta indica | Leaves, EtOH |
MRSA | 1000 | 78.2–91.8 %, 1∼32 mg/mL |
NS | NS | N | [113] |
Capsicum annuum | Fruits, MeOH |
S. aureus | 64 | 53.8 %, 64 μg/mL |
NS | NS | Y | [114] |
Catharanthus roseus | Flowers, EtOH |
MRSA | 1000 | 54.5–99.7 %, 1∼32 mg/mL |
NS | NS | N | [113] |
Cistus laurifolius, C. monspeliensis, C. parviflorus, C. salviifolius | Leaves, EtOH |
S. aureus | 128∼256 | NS | NS | NS | N | [111] |
Crithmum maritimum | Leaves, EtOH |
S. aureus | NS | 82 %, 1 mg/mL |
NS | NS | N | [112] |
Croton blanchetianus | Leaves, H2O |
MRSA | 780 | 100 %, 780 μg/mL |
NS | NS | N | [103] |
Croton conduplicatus | Leaves, H2O |
MRSA | 512 | 22 %, 512 μg/mL |
27 %, 512 μg/mL |
NS | N | [104] |
Cuminum cyminum | Seeds, H2O |
MDR S. aureus | 1.25–5 | NS | NS | QS | N | [105] |
Eruca sativa | Plants, EtOH |
S. aureus | 125 | 67.5 %, 125 μg/mL |
73.45 %, 125 μg/mL |
EPS; SrtA | N | [121] |
Glycyrrhiza glabra | Plants, EtOH |
S. aureus | NS | NS | 99.7 %, 400 μg/mL |
NS | N | [137] |
Gmelina arborea | Leaves, H2O |
S. aureus | 90 | 46 %, 1 mg/mL |
NS | NS | N | [149] |
Illicium verum | Fruits, MeOH |
MDR S. aureus | 4800 | 74 %, 2.4 mg/mL |
NS | AgrA, SarA | N | [119] |
Melia azedarach | Leaves, DCM, MeOH |
MRSA | 2420 | >50 %, 125 μg/mL |
>60 %, 125 μg/mL |
NS | N | [115] |
Myrsine umbellata | Leaves, H2O, EtOH |
S. aureus | 1250 | NS | 84.28 %, 1.25 mg/mL |
NS | N | [106] |
Origanum vulgare | Commercial | S. aureus | 48 | >40 %, 6 μg/mL |
54.05 %, 192 μg/mL |
QS | N | [107] |
Polyalthia longifolia | Leaves, MeOH, EtOH |
MRSA | 39∼78 | 99.5 %, 39 μg/mL |
NS | NS | N | [135] |
Viburnum opulus | Fruits/barks, acetone, EtOH | S. aureus | ≥1000 | ∼20.4 %, 100 μg/mL |
NS | SrtA; SpA | N | [120] |
N, no; Y, yes; NS, not specified; DCM, dichloromethane; MeOH, methanol; EtOH, ethanol; MIC, minimum inhibitory concentration; MRSA: methicillin-resistant S. aureus; MDR, multidrug-resistant.