Table 3.

Distribution of overall dietary profiles by sex, age, region, and food insecurity markers in Nunavik

	Market food dominant (42.0%)	Country food dominant (12.6%)	Diverse consumption (23.4%)	Low consumption (21.9%)
Sex (%)
Female	53.1	26.7	52.8	52.8
Male	46.9	73.3	47.2	47.2
Age (%)
16–29 years	37.6	51.2	47.2	40.5
30–49 years	39.4	20.7	29.8	36.5
≥ 50 years	23.0	28.1	23.0	23.1
Region (%)
Hudson Strait	20.8	27.7	25.3	27.1
Hudson Bay	41.1	51.6	35.4	45.4
Ungava Bay	38.0	20.7	39.3	27.4
Food insecurity markers (%)
Skipped or cut meals due to lack of resources	24.7	43.0	22.9	32.8
Hungry but could not eat due to lack of resources	20.9	24.7	22.3	30.0
Did not eat for a whole day due to lack of resources	13.1	13.7	10.5	20.9