Table 5.

Distribution of country food dietary profiles by sex, age, region, and food insecurity markers in Nunavik

	None (31.5%)	Low (42.1%)	Moderate (15.6%)	High (10.8%)
Sex (%)
F	53.4	53.7	49.8	22.3
M	46.6	46.3	50.2	77.7
Age (%)
16–29 years	37.9	38.4	56.1	47.4
30–49 years	37.1	39.3	21.3	22.6
≥ 50 years	25.0	22.3	22.7	30.0
Region (%)
Hudson Strait	17.3	27.0	25.2	27.8
Hudson Bay	48.3	36.3	44.8	47.8
Ungava Bay	34.3	36.6	30.0	24.4
Food insecurity markers (%)
Skipped or cut meals due to lack of resources	24.4	28.6	23.3	46.2
Hungry but could not eat due to lack of resources	23.9	24.6	21.8	26.1
Did not eat for a whole day due to lack of resources	14.3	16.9	7.8	14.7