Table 1.
Fractions | Total phenolic content (mg GAE/g) | Total flavonoid content (mg QE/g) |
---|---|---|
Methanol | 82.27 ± 0.41a | 40.95 ± 0.34a |
Hexane | 59.58 ± 2.70d | 16.54 ± 0.44c |
Ethyl acetate | 77.67 ± 0.32b | 26.28 ± 0.93b |
n-Butanol | 82.67 ± 0.81a | 9.13 ± 0.34d |
Aqueous | 70.26 ± 0.35c | 1.81 ± 0.24e |
Mean ± Standard deviation; in the same column, means with the same letter were not significantly different (p < 0.05).