Figure 6.
Effect of antioxidants (1 μM) on the ROS levels (estimated using H2DCFDA) in aging H8F2p25LM fibroblasts at passages 22, 25, 28, and 31. C, control; CA, p-coumaric acid; CUR, curcumin; ERG, ergothioneine; RSV, resveratrol. * p < 0.05.
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