Table 1.
Abundances of the most represented families in the analyzed samples divided by sampling site (gill, eye, and skin).
| Gill | Eye | Skin | |||
|---|---|---|---|---|---|
| Family | Abundance (%) | Family | Abundance (%) | Family | Abundance (%) |
| Flavobacteriaceae | 39.00 | Pseudoalteromonadaceae | 49.00 | Moraxellaceae | 38.00 |
| Vibrionaceae | 30.00 | Comamonadaceae | 19.00 | Shewanellaceae | 21.00 |
| Pseudoalteromonadaceae | 20.00 | Shewanellaceae | 13.00 | Pseudoalteromonadaceae | 19.00 |
| Shewanellaceae | 7.00 | Moraxellaceae | 12.00 | Comamonadaceae | 13.00 |
| Moraxellaceae | 2.00 | Flavobacteriaceae | 2.00 | Flavobacteriaceae | 5.00 |
| Comamonadaceae | 2.00 | Xanthobacteraceae | 1.00 | Pseudomonadaceae | 1.00 |
| Moritellaceae | 0.23 | Propionibacteriaceae | 0.82 | Propionibacteriaceae | 1.00 |
| Rhodobacteraceae | 0.18 | Corynebacteriaceae | 0.69 | Xanthobacteraceae | 0.70 |
| Hydrogenophilaceae | 0.12 | Moritellaceae | 0.63 | Vibrionaceae | 0.22 |
| Rickettsiaceae | 0.04 | Pseudomonadaceae | 0.39 | Micrococcaceae | 0.15 |