Table 1.
Total | HS | HSF | HAS | HSF + HAS | HS + HSF | HAS + HS | Without Warning | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Category of Product | n | n | % | n | % | n | % | n | % | n | % | n | % | n | % |
Biscuits and Snacks | |||||||||||||||
Filled Sweet Biscuits | 135 | - | - | - | - | 21 | 15.6 | 30 | 22.2 | - | - | - | - | 84 | 62.2 |
Sweet Biscuits without Filling | 108 | - | - | - | - | 16 | 14.8 | 5 | 4.6 | - | - | - | - | 87 | 80.6 |
Wafer with Filling and Topping | 21 | - | - | - | - | - | - | 6 | 28.6 | - | - | - | - | 15 | 71.4 |
Wafer without Filling | 51 | - | - | - | - | - | - | 14 | 27.5 | - | - | - | - | 37 | 72.5 |
Cookies | 31 | - | - | - | - | - | - | 5 | 16.1 | - | - | - | - | 26 | 83.9 |
Salty Crackers | 101 | 15 | 14.8 | 3 | 3.0 | - | - | - | - | 3 | 3 | - | - | 80 | 79.2 |
Appetizer | 155 | 13 | 8.4 | 6 | 3.9 | - | - | - | - | 6 | 3.9 | - | - | 130 | 83.9 |
Tapioca Biscuit | 5 | - | - | - | - | - | - | - | - | 2 | 40 | - | - | 3 | 60 |
Straw Potatoes | 25 | - | - | 11 | 44 | - | - | - | - | - | - | - | - | 14 | 56 |
Salted Peanuts | 19 | 1 | 5.3 | 1 | 5.3 | - | - | - | - | - | - | - | - | 17 | 89.5 |
Sweets and Chocolates | |||||||||||||||
Chocolate Bars | 305 | - | - | - | - | - | - | 81 | 26.6 | - | - | - | - | 224 | 73.4 |
Chocolate Powder | 5 | - | - | - | - | 2 | 40 | - | - | - | - | - | - | 3 | 60 |
Cacao Powder | 2 | - | - | 1 | 50.0 | - | - | - | - | - | - | - | - | 1 | 50 |
Cocoa Powder | 10 | - | - | - | - | 1 | 10 | - | - | - | - | - | - | 9 | 90 |
Peanut Candy | 14 | - | - | - | - | 5 | 35.7 | - | - | - | - | - | - | 9 | 64.3 |
Sweet Peanuts | 5 | - | - | - | - | 3 | 60 | - | - | - | - | - | - | 2 | 40 |
Cake Mixes | 75 | - | - | - | - | 15 | 20 | - | - | - | - | - | - | 60 | 80 |
Sugar Candies | 71 | - | - | - | - | 14 | 19.7 | - | - | - | - | - | - | 57 | 80.3 |
Hazelnut Spread | 7 | - | - | - | - | - | - | 2 | 28.6 | - | - | - | - | 5 | 71.4 |
Ice Cream Topping | 5 | - | - | - | - | 2 | 40 | - | - | - | - | - | - | 3 | 60 |
Ice Cream Powdered Mixture | 4 | - | - | - | - | 3 | 75 | - | - | - | - | - | - | 1 | 25 |
Chewing Gum | 31 | - | - | - | - | 12 | 38.7 | - | - | - | - | - | - | 19 | 61.3 |
Honey Bun | 5 | - | - | - | - | - | - | 1 | 20.0 | - | - | - | - | 4 | 80 |
Sweet Popcorn | 2 | - | - | - | - | 2 | 100 | - | - | - | - | - | - | 0 | 0 |
Jam | 32 | - | - | - | - | 3 | 9.4 | - | - | - | - | - | - | 29 | 90.6 |
Dulce de Leche | 6 | - | - | - | - | 1 | 16.7 | - | - | - | - | - | - | 5 | 83.3 |
Guava Candy (Brazilian goiabada) | 9 | - | - | - | - | 5 | 55.6 | - | - | - | - | - | - | 4 | 44.4 |
Marshmallow | 4 | - | - | - | - | 1 | 25 | - | - | - | - | - | - | 3 | 75 |
Sausages and Processed Meats | |||||||||||||||
Smoked Sausage | 33 | - | - | - | - | - | - | - | - | 15 | 45.5 | - | - | 18 | 54.5 |
Raw Sausage | 65 | 18 | 27.7 | 1 | 1.5 | - | - | - | - | 10 | 15.4 | - | - | 36 | 55.4 |
Hot Dog Sausage | 23 | 3 | 13.0 | - | - | - | - | - | - | 5 | 21.7 | - | - | 15 | 65.2 |
Bacon | 23 | - | - | - | - | - | - | - | - | 11 | 47.8 | - | - | 12 | 52.2 |
Salami | 38 | 1 | 2.6 | - | - | - | - | - | - | 17 | 44.7 | - | - | 20 | 52.6 |
Hamburger | 33 | 2 | 6.1 | 10 | 30.3 | - | - | - | - | 2 | 6.1 | - | - | 19 | 57.6 |
Canned Ham | 3 | 1 | 33.3 | - | - | - | - | - | - | - | - | - | - | 2 | 66.7 |
Cooked Ham | 9 | 4 | 44.4 | - | - | - | - | - | - | - | - | - | - | 5 | 55.6 |
Raw Ham | 7 | 3 | 42.9 | - | - | - | - | - | - | - | - | - | - | 4 | 57.1 |
Mortadella | 23 | 1 | 4.3 | - | - | - | - | - | - | 9 | 39.1 | - | - | 13 | 56.5 |
Beverages | |||||||||||||||
Soft Drinks | 58 | - | - | - | - | 11 | 19 | - | - | - | - | - | - | 47 | 81 |
Energy Drinks | 37 | - | - | - | - | 3 | 8.1 | - | - | - | - | - | - | 34 | 91.9 |
Refresher Syrup | 7 | - | - | - | - | 2 | 28.6 | - | - | - | - | - | - | 5 | 71.4 |
Fats | |||||||||||||||
Lard | 1 | - | - | 1 | 100 | - | - | - | - | - | - | - | - | 0 | 0 |
Butter | 60 | - | - | 10 | 16.7 | - | - | - | - | 1 | 1.7 | - | - | 49 | 81.7 |
Margarine | 32 | - | - | 8 | 25 | - | - | - | - | - | - | - | - | 24 | 75 |
Dairy | |||||||||||||||
Cream Cheese | 39 | - | - | 6 | 15.4 | - | - | - | - | - | - | - | - | 33 | 84.6 |
Canned Whipped Cream | 10 | - | - | 5 | 50 | - | - | 1 | 10.0 | - | - | - | - | 4 | 40 |
Milk Cream | 18 | - | - | 6 | 33.3 | - | - | - | - | - | - | - | - | 12 | 66.7 |
Sweet Condensed Milk | 21 | - | - | - | - | 5 | 23.8 | - | - | - | - | - | - | 16 | 76.2 |
Frozen Ready-Made Preparations | |||||||||||||||
Frozen Meatballs | 1 | - | - | 1 | 100 | - | - | - | - | - | - | - | - | 0 | 0 |
Frozen Sandwich | 19 | 8 | 42.1 | - | - | - | - | - | - | - | - | - | - | 11 | 57.9 |
Frozen Pizza | 51 | 1 | 2 | - | - | - | - | - | - | 2 | 3.9 | - | - | 48 | 94.1 |
Ready-Made Seasonings | |||||||||||||||
Ready-Made Seasoning in Tablets | 26 | 7 | 26.9 | - | - | - | - | - | - | - | - | - | - | 19 | 73.1 |
Ready-Made Seasoning Powder | 32 | 7 | 21.9 | - | - | - | - | - | - | - | - | - | - | 25 | 78.1 |
Salad Dressing | 12 | - | - | - | - | - | - | - | - | 2 | 16.7 | - | - | 10 | 83.3 |
Sauces | |||||||||||||||
Mayonnaise | 19 | 1 | 5.3 | - | - | - | - | - | - | - | - | - | - | 18 | 94.7 |
Ketchup | 12 | - | - | - | - | - | - | - | - | - | - | 1 | 8.3 | 11 | 91.7 |
Barbecue | 7 | - | - | - | - | - | - | - | - | - | - | 1 | 14.3 | 6 | 85.7 |
Soy Sauce | 8 | 1 | 12.5 | - | - | - | - | - | - | - | - | 1 | 12.5 | 6 | 75 |
Others | |||||||||||||||
Pastry Dough | 7 | 1 | 14.3 | - | - | - | - | - | - | - | - | - | - | 6 | 85.7 |
Fresh Ravioli Pasta | 12 | 4 | 33.3 | - | - | - | - | - | - | - | - | - | - | 8 | 66.7 |
Morning Cereal (e.g., Sugared Corn Flakes) | 41 | - | - | - | - | 10 | 24.4 | - | - | - | - | - | - | 31 | 75.6 |
Olives | 16 | 4 | 25 | - | - | - | - | - | - | - | - | - | - | 12 | 75 |
Soup Powder | 52 | 2 | 3.8 | - | - | - | - | - | - | - | - | - | - | 50 | 96.2 |
Panettone | 45 | - | - | - | - | 10 | 22.2 | 25 | 55.6 | - | - | - | - | 10 | 22.2 |
HS: high in sodium; HSF: high in saturated fat; HAS: high in added sugar; HSF + HAS: high in saturated fat and high in added sugar; HS + HSF: high in sodium and high in saturated fat; HAS + HS: high in added sugar and high in sodium.