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. Author manuscript; available in PMC: 2024 Feb 12.
Published in final edited form as: Foodborne Pathog Dis. 2019 Sep 30;17(2):151–155. doi: 10.1089/fpd.2019.2641

FIG. 1.

FIG. 1.

FBR measures (point estimate and 90% confidence interval) for the 20 most common Salmonella serotypes ascertained from Laboratory-based Enteric Disease Surveillance data and ordered from highest to lowest overall FBR, by age group (<5 and ≥5 years), 1998–2015, United States. Note: y-axis changes per panel due to large range of FBR values. FBR, foodborne relatedness.