Table 5.
Multiple linear regression for the factors associated with eating habit index (n = 351).
Eating habit index | |||||
---|---|---|---|---|---|
Unstandardized β† | Standardized β | Lower 95% CI of β | Upper 95% CI of β | p value | |
Occupation | |||||
Nonworker/housewife | Ref | Ref | Ref | Ref | Ref |
Healthcare worker | −1.9 | −0.1 | −4.1 | 0.3 | 0.092 |
Non-healthcare worker | −5.0 | −0.01 | −10.9 | 0.8 | 0.092 |
Retired | −5.1 | −0.1 | −9.1 | −1.2 | 0.010 ∗ |
| |||||
Family income | |||||
In debt | Ref | Ref | Ref | Ref | Ref |
Just meet routine expenses | 0.1 | 0.1 | −2.4 | 2.7 | 0.916 |
Meet routine expenses and emergencies | −4.1 | −0.2 | −7.4 | −0.8 | 0.015 ∗ |
Able to save/invest money | 3.5 | 0.1 | −2.2 | 9.3 | 0.228 |
| |||||
Physical activity | |||||
No | Ref | Ref | Ref | Ref | Ref |
Yes | −3.2 | −0.1 | −6.0 | −0.5 | 0.020 ∗ |
| |||||
Alcohol consumption | |||||
No | Ref | Ref | Ref | Ref | Ref |
Yes | 6.5 | 0.3 | 3.9 | 9.1 | <0.001 ∗ |
| |||||
Family history of diabetes | |||||
No | Ref | Ref | Ref | Ref | Ref |
Yes | −3.8 | −0.1 | −6.1 | −1.5 | 0.001 ∗ |
| |||||
Help in medication administration | |||||
No | Ref | Ref | Ref | Ref | Ref |
Yes | −1.9 | −0.1 | −3.8 | −0.1 | 0.049 ∗ |
| |||||
Responsible for diabetes care | |||||
Physician | Ref | Ref | Ref | Ref | Ref |
Patient himself or family/friend | 4.9 | 0.2 | 2.1 | 7.9 | 0.001 ∗ |
| |||||
Checking nutritional composition of foods | |||||
No | Ref | Ref | Ref | Ref | Ref |
Yes | 3.1 | 0.1 | 1.1 | 5.1 | 0.004 ∗ |
| |||||
DK score | −0.6 | −0.2 | −1.1 | −0.3 | <0.001 ∗ |
† β, regression coefficient. ∗p value <0.05: there is a linear relationship between independent variable and DK index adjusting for the effects of other variables. The analysis included age, gender, nationality, residence (Beirut/outside Beirut), education level, occupation, family income, BMI, presence of other chronic diseases, presence of diabetes complications, family history of diabetes, physical activity, alcohol consumption, smoking, HbA1c testing, responsible for diabetes care (patient himself or family member/physician), help in medication administration, checking nutritional composition of foods, social media, physician, and dietitian as sources of dietary information, and DK score. Being physically active refers to engaging in more than one hour of physical activity per week. R2 = 41.7%: 41.7% of the EH index is predicted by independent variables. The bold values in the table indicate p values that are less than 0.05, signifying statistical significance.