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. 2024 Jan 23;103(4):103488. doi: 10.1016/j.psj.2024.103488

Figure 2.

Figure 2

Effect of dietary addition of Lonicerae flos and Turmeric extracts on microbiota diversity and composition of broiler ileum. (A) Venn diagram between treatments on OTUs level. (B and C) Principal coordinate analysis (PCoA) and partial least squares discriminant analysis (PLS-DA) of ileal microbiota on OTU level. (D–G) Alpha diversity at the OTU level (n = 6). CON, control group, basal diet; LTE300, basal diet supplemented with 300 g/t LTE; LTE500, basal diet supplemented with 500 g/t LTE (n = 6).