TABLE 9.

The content of amino acids in different morphological organs of M. oleifera plant.

Metabolites	Raw material	Content (mg/100 g)	References
Arginine	Fresh leaves	7.12	Yang et al. (2008)
		402	Haytowitz and Bhagwat (2010)
	Dried leaves	1.78	Dai et al. (2020)
		6.34	Yang et al. (2008)
	Leaf powder	1,325	Haytowitz and Bhagwat (2010)
	Pods	90
	Degreased pods	8.84	Yang et al. (2008)
	Raw seeds	8.28	Patel et al. (2010)
		12.68	Yang et al. (2008)
	Degummed seed	8.66	Patel et al. (2010)
	Fermented seeds	9.66
Phenylalanine	Fresh leaves	429	Haytowitz and Bhagwat (2010)
		6.38	Yang et al. (2008)
	Dried leaves	6.29
		1.64	Moyo et al. (2011)
	Leaf powder	1,388	Haytowitz and Bhagwat (2010)
	Pods	108
	Degreased pods	3.05	Yang et al. (2008)
	Raw seeds	3.27	Patel et al. (2010)
		3.36	Yang et al. (2008)
	Degummed seed	3.57	Patel et al. (2010)
	Fermented seeds	4.25
Histidine	Fresh leaves	141	Haytowitz and Bhagwat (2010)
		3.18	Yang et al. (2008)
	Dried leaves	3.04	Yang et al. (2008)
		0.716	Moyo et al. (2011)
	Leaf powder	613	Haytowitz and Bhagwat (2010)
	Pods	27.5
	Degreased pods	1.72	Yang et al. (2008)
	Raw seeds	1.93	Patel et al. (2010)
		2.74	Yang et al. (2008)
	Degummed seed	2.50	Patel et al. (2010)
	Fermented seeds	2.94
Isoleucine	Fresh leaves	422	Haytowitz and Bhagwat (2010)
		5.29	Yang et al. (2008)
	Dried leaves	4.59
		1.177	Moyo et al. (2011)
	Leaf powder	825	Haytowitz and Bhagwat (2010)
	Pods	2.3	Yang et al. (2008)
	Degreased pods	110	Haytowitz and Bhagwat (2010)
	Raw seeds	4.23	Patel et al. (2010)
		3.34	Yang et al. (2008)
	Degummed seed	4.69	Patel et al. (2010)
	Fermented seeds	5.14
Leucine	Fresh leaves	10.12	Yang et al. (2008)
		623	Haytowitz and Bhagwat (2010)
	Dried leaves	1.96	Moyo et al. (2011)
		8.89	Yang et al. (2008)
	Leaf powder	1950	Haytowitz and Bhagwat (2010)
	Pods	163
	Degreased pods	4.13	Yang et al. (2008)
	Raw seeds	3.83	Patel et al. (2010)
		5.73	Yang et al. (2008)
	Degummed seed	4.08	Patel et al. (2010)
	Fermented seeds	5.04
Lysine	Fresh leaves	6.73	Yang et al. (2008)
		288	Haytowitz and Bhagwat (2010)
	Dried leaves	1.637	Moyo et al. (2011)
		5.78	Yang et al. (2008)
	Leaf powder	1,325	Haytowitz and Bhagwat (2010)
	Pods	37.5	Haytowitz and Bhagwat (2010)
	Degreased pods	1.41	Yang et al. (2008)
	Raw seeds	0.13	Patel et al. (2010)
		2.65	Yang et al. (2008)
	Degummed seed	0.363	Patel et al. (2010)
	Fermented seeds	0.405
Methionine	Fresh leaves	2.12	Yang et al. (2008)
		134	Haytowitz and Bhagwat (2010)
	Dried leaves	0.297	Moyo et al. (2011)
		2.03	Yang et al. (2008)
	Leaf powder	350	Haytowitz and Bhagwat (2010)
	Pods	35
	Degreased pods	1.44	Yang et al. (2008)
	Fermented seeds	0.41	Patel et al. (2010)
	Raw seeds	2.08	Yang et al. (2008)
		0.31	Patel et al. (2010)
	Degummed seeds	0.35
Threonine	Fresh leaves	5.15	Yang et al. (2008)
		328	Haytowitz and Bhagwat (2010)
	Dried leaves	1.357	Moyo et al. (2011)
		4.85	Yang et al. (2008)
	Leaf powder	1,188	Haytowitz and Bhagwat (2010)
	Pods	98
	Degreased pods	1.7	Yang et al. (2008)
	Raw seeds	3.02	Patel et al. (2010)
		2.45	Yang et al. (2008)
	Degummed seeds	3.35	Patel et al. (2010)
	Fermented seeds	3.93
Tryptophan	Fresh leaves	2.17	Yang et al. (2008)
		127	Haytowitz and Bhagwat (2010)
	Dried leaves	0.486	Moyo et al. (2011)
		2.12	Yang et al. (2008)
	Leaf powder	425	Haytowitz and Bhagwat (2010)
	Pods	20
	Degreased pods	0.56	Yang et al. (2008)
	Raw seeds	0.69
Valine	Fresh leaves	6.47	Yang et al. (2008)
		476	Haytowitz and Bhagwat (2010)
	Dried leaves	1.413	Moyo et al. (2011)
		5.79	Yang et al. (2008)
	Leaf powder	1,063	Haytowitz and Bhagwat (2010)
	Pods	135
	Degreased pods	2.64	Yang et al. (2008)
	Raw seeds	3.78
		1.08	Patel et al. (2010)
	Degummed seeds	1.25
	Fermented seeds	1.64
Aspartic acid	Fresh leaves	10.79	Yang et al. (2008)
	Dried leaves	1.43	Moyo et al. (2011)
		8.89	Yang et al. (2008)
	Degreased pods	3.13
	Raw seeds	15.70	Patel et al. (2010)
		4.32	Yang et al. (2008)
	Degummed seeds	18.13	Patel et al. (2010)
	Fermented seeds	21.37
Glutamic acid	Fresh leaves	11.93	Yang et al. (2008)
	Dried leaves	2.53	Moyo et al. (2011)
		10.64	Yang et al. (2008)
	Degreased pods	14.71
	Raw seeds	17.87	Patel et al. (2010)
		18.76	Yang et al. (2008)
	Degummed seeds	20.23	Patel et al. (2010)
	Fermented seeds	22.46
Alanine	Fresh leaves	6.72	Yang et al. (2008)
	Dried leaves	3.033	Moyo et al. (2011)
		7.47	Yang et al. (2008)
	Degreased pods	2.87
	Raw seeds	4.13
		5.16	Patel et al. (2010)
	Degummed seeds	5.42
	Fermented seeds	6.29
Tyrosine	Fresh leaves	4.43	Yang et al. (2008)
	Dried leaves	2.650	Moyo et al. (2011)
		3.96	Yang et al. (2008)
	Degreased pods	1.14
	Raw seeds	1.75
		1.97	Patel et al. (2010)
	Degummed seeds	2.09
	Fermented seeds	2.34
Proline	Fresh leaves	6.12	Yang et al. (2008)
	Dried leaves	1.203	Moyo et al. (2011)
		5.56	Yang et al. (2008)
	Degreased pods	4.21
	Raw seeds	5.93
		2.18	Patel et al. (2010)
	Degummed seeds	2.68
	Fermented seeds	3.75
Cysteine	Fresh leaves	1.38	Yang et al. (2008)
	Dried leaves	0.01	Moyo et al. (2011)
		1.23	Yang et al. (2008)
	Degreased pods	3.22
	Raw seeds	4.59
		1.68	Patel et al. (2010)
	Degummed seeds	1.79
	Fermented seeds	2.02
Glycine	Fresh leaves	6.23	Yang et al. (2008)
	Dried leaves	1.533	Moyo et al. (2011)
		5.58	Yang et al. (2008)
	Degreased pods	3.72
	Raw seeds	5.34
		2.37	Patel et al. (2010)
	Degummed seeds	2.63
	Fermented seeds	3.02
Serine	Fresh leaves	4.87	Yang et al. (2008)
	Dried leaves	1.087	Moyo et al. (2011)
		4.22	Yang et al. (2008)
	Degreased pods	2.29
	Raw seeds	2.59
		2.06	Patel et al. (2010)
	Degummed seeds	3.17
	Fermented seeds	3.53
Hydroxyproline	Dried seeds	0.093	Moyo et al. (2011)
Protein	Roots	16.87	Pramanik and Islam (1998)