TABLE 2.
Tir source | % Amino acid identitya
|
||||
---|---|---|---|---|---|
95SF2 (558 aa) | 95ZG1 (538 aa) | EPEC 87A (538 aa) | E2348/69b
|
||
AF013122 (549 aa) | AF022236 (550 aa) | ||||
95NR1 | 59.0 | 64.1 | 63.4 | 80.2 | 83.3 |
95SF2 | 65.5 | 64.8 | 56.7 | 58.1 | |
95ZG1 | 97.0 | 65.4 | 66.7 | ||
EPEC 87A | 64.3 | 65.6 | |||
E2348/69 AF013122 | 96.5 |
Percentage of identical amino acids between the indicated pairs of Tir homologues from E. coli strains. Identity was determined with FASTA as implemented in PROSIS. The length of each protein (in amino acids [aa]) is also given in parentheses.