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. 2005 Apr;73(4):2253–2261. doi: 10.1128/IAI.73.4.2253-2261.2005

TABLE 2.

Identification of B. burgdorferi protease by peptide mass fingerprinting

Tryptic peptide mass (Da)
Identified amino acid sequence
Experimental dataa (in-gel digestion) B. burgdorferi aminopeptidase (in silico digestion)
671.680 671.795 16GINLQK21
1,183.352 1,183.261 288VVDFGCDDEK297
1,314.408 1,314.414 159EGSQTLEEFFK169
1,919.089 1,919.249 199TLNELNLEKVIFKTEK214
2,890.105 2,890.220 236GTEIEFNANMPTEEVFTTP NYKKTCK260
1,919.152 1,919.249 199TLNELNLEKVIFKTEK214
2,187.480 2,187.656 39ILAKKAYEHAKYVKLNIK57
1,200.348 1,200.444 58DIDILKSRLK67
a

Masses are MH+ monoisotopic, with accuracy of 0.1 to 0.2 Da. The enzyme was digested with trypsin, and masses of resulting peptides were determined by electrospray ionization-mass spectrometry and compared to theoretical ones produced by in silico digestion of proteins found in the database (SwissProt).