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. 2005 May;71(5):2412–2417. doi: 10.1128/AEM.71.5.2412-2417.2005

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Copyright © 2005, American Society for Microbiology

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FIG. 4. — Thin layer chromatography showing products released from Avicel or from oligoglucosides. The leftmost lane shows standards of glucose (G1), cellobiose (G2), cellotriose (G3), cellotetraose (G4), and cellopentaose (G5). The other lanes show, from left to right, products released by G. trabeum cultures from Avicel, products released by the crude extracellular extract from Avicel, products released by purified Cel5A from Avicel, and products released by purified Cel5A from the oligoglucosides G2 through G5.