Table 7.

Effect of individual bacterial inoculants and in combination with GPE on plant growth promotion

Treatments	SL (cm)	RL (cm)	FSW (g)	DSW (g)	FRW (g)	DRW (g)
Hyd-01F + A. solani	118.8 ± 2.02def	15.8 ± 1.75de	184.8 ± 3.01 g	21.8 ± 1.65jk	2.4 ± 0.09efg	0.93 ± 0.11 cd
Hyd-13Z + A. solani	109.3 ± 2.66 g	16.0 ± 1.08cde	188.8 ± 2.14 fg	22.5 ± 1.94ijk	2.3 ± 0.13gh	0.93 ± 0.09 cd
Gb-T23 + A. solani	115.5 ± 2.75 fg	15.8 ± 2.14de	181.5 ± 3.88 g	21.0 ± 1.96kl	2.5 ± 0.21efg	0.98 ± 0.06 cd
St-149D + A. solani	122.8 ± 2.39cde	20.3 ± 1.25abcd	205.3 ± 1.93e	27.0 ± 1.47fgh	2.9 ± 0.11 cd	1.15 ± 0.06bcd
Ft-G43 + A. solani	116.5 ± 3.4ef	17.3 ± 1.55bcde	193.5 ± 4.29f	24.8 ± 1.44hijk	2.3 ± 0.14 fg	1.03 ± 0.13 cd
Bacterial consortia + A. solani	127.0 ± 1.47bc	19.5 ± 1.85abcde	211.8 ± 2.06bcde	29.5 ± 0.65efg	2.8 ± 0.13de	1.23 ± 0.05bc
Ginger Powder extract (GPE) + A. solani	113.0 ± 1.68 fg	15.3 ± 2.39ef	207.3 ± 3.33de	26.3 ± 1.65ghi	2.5 ± 0.15efg	1.10 ± 0.09bcd
Hyd-01F + GPE + A. solani	123.8 ± 1.8bcd	17.5 ± 1.19bcde	208.8 ± 2.39cde	25.8 ± 1.11ghij	2.7 ± 0.14def	1.15 ± 0.19bcd
Hyd-13Z + GPE + A. solani	128.0 ± 1.78bc	16.5 ± 1.71cde	215.3 ± 1.03bc	32.3 ± 1.31cde	3.0 ± 0.06 cd	1.13 ± 0.13bcd
Gb-T23 + GPE + A. solani	129.0 ± 2.08bc	16.3 ± 1.11cde	212.0 ± 2.68bcde	30.5 ± 1.44def	2.9 ± 0.11 cd	1.03 ± 0.05 cd
St-149D + GPE + A. solani	138.3 ± 0.85a	21.5 ± 0.65ab	227.5 ± 1.32a	39.8 ± 1.11a	3.4 ± 0.08ab	1.38 ± 0.06ab
Ft-G43 + GPE + A. solani	125.0 ± 2.38bcd	17.8 ± 2.06bcde	214.5 ± 2.99bcd	34.0 ± 1.08bcd	3.2 ± 0.11abc	1.20 ± 0.11bcd
Bacterial consortia + GPE + A. solani	141.3 ± 1.75a	23.0 ± 1.68a	228.0 ± 1.68a	38.0 ± 1.47ab	3.6 ± 0.13a	1.55 ± 0.13a
Antracol	130.0 ± 2.86b	20.5 ± 1.94abc	216.8 ± 1.65b	36.0 ± 2.08abc	3.2 ± 0.13bc	1.40 ± 0.20ab
Control	101.8 ± 2.87 h	10.8 ± 0.85f	139.3 ± 2.69 h	17.3 ± 1.31 l	1.9 ± 0.14 h	0.90 ± 0.07d
LSD	6.4788	4.6173	7.4843	4.2474	0.3681	0.3170

SL Shoot length, RL Root length, FSW Fresh shoot weight, DSW Dry shoot weight, FRW Fresh root weight, DRW Dry root weight