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. 2024 Feb 23;22(2):e8589. doi: 10.2903/j.efsa.2024.8589

FIGURE 3.

FIGURE 3

Comparison of clinical breakpoints for I – ‘susceptible, increased exposure’ and R – ‘resistant’ categories combined and epidemiological cut‐off values used to interpret MIC data reported for Salmonella from humans and food‐producing animals.