Table 1.
Samples | Mean Starch Yield (g) | Mean Starch Yield (%) |
---|---|---|
Camote | 65.96 ± 1.143 b | 13.19 ± 0.48 b |
Cassava | 94.58 ± 0.543 a | 18.92 ± 0.15 a |
Values are means (n = 3) ± standard deviation; means with different superscripts (a,b) within the same column denote that there is a statistically significant difference (p < 0.05).