Table 2.
Direct, indirect and total standardised effects of experience of racial discrimination on obesity and abdominal obesity through DP
| Experience of racial discrimination | Obesity β | se | Abdominal obesity β | se |
|---|---|---|---|---|
| Healthy DP | ||||
| Direct effect | 0·159* | 0·072 | 0·206** | 0·078 |
| Indirect effect | −0·006 | 0·007 | −0·001 | 0·005 |
| Total effect | 0·153* | 0·072 | 0·204** | 0·078 |
| Brazilian DP | ||||
| Direct effect | 0·156* | 0·072 | 0·210** | 0·079 |
| Indirect effect | −0·003 | 0·006 | −0·006 | 0·007 |
| Total effect | 0·153* | 0·072 | 0·205** | 0·078 |
| Sugar and CHO DP | ||||
| Direct effect | 0·156* | 0·073 | 0·204* | 0·078 |
| Indirect effect | −0·002 | 0·005 | 0·001 | 0·004 |
| Total effect | 0·154* | 0·072 | 0·205** | 0·078 |
| Fast-food DP | ||||
| Direct effect | 0·153* | 0·072 | 0·204** | 0·078 |
| Indirect effect | 0·001 | 0·003 | 0·000 | 0·002 |
| Total effect | 0·154* | 0·072 | 0·205** | 0·078 |
DP, dietary patterns; CHO, carbohydrates.
P < 0·05.
P < 0·01.