Table 3.
Items, log10cfu/g | CON | TRT1 | TRT2 | SEM2 | P value |
---|---|---|---|---|---|
D 100 | |||||
Lactobacillus | 7.94 | 8.03 | 7.96 | 0.02 | 0.106 |
E. coli | 6.21 | 6.18 | 6.23 | 0.03 | 0.790 |
Salmonella | 5.35 | 5.28 | 5.32 | 0.05 | 0.965 |
Abbreviations: CON, Basal diet; TRT1, Basal diet + 0.05% herbal mixture (ginseng with artichoke extract); TRT2, Basal diet + 0.06% guanidinoacetic acid.
Standard error of means.