Table 2.
Interaction effect of EF including 4-B (Fusarium. solani), 14-A (Alternaria sp.), 21-A (Fusarium sp.), 22-C (Fusarium sp.), and 39-D (Acrocalymma sp.) and salinity levels (0, 200, 100, and 300 mM NaCl) as well as Cont. (Control) on number of leaves, plant height, photosynthetic pigments (Chla, Chlb, Chlt, Car), relative water content (RWC), and catalase enzyme activity (CAT) of 1-year-old Mazafati date seedlings leaves (Phoenix dactylifera L.) 4 months after salt treatment
| EF | salinity levels (mM NaCl) |
Number of leaves |
Plant height (cm) |
RWC (%) | Chla (mg/g FW) |
Chlb (mg/g FW) |
Chlt (mg/g FW) |
Cart (mg/g FW) |
CAT (μmol H2O2/mg prot./min) |
|---|---|---|---|---|---|---|---|---|---|
| 4-B |
0 (mM) 100 (mM) 200 (mM) 300 (mM) |
5.5a−c 5.12b−f 5.00c−f 4.37 g−i |
33.12b−f 31.75c−i 28.5f−i 26.57i |
87.55ab 83.83bc 79.14d−e 70.98f |
21.9bc 18.43d−f 15.28i−l 10.44op |
6.45bc 5.09de 4.68 fg 3.9f−h |
28.35b 23.52 fg 19.96j 14.35 m |
8.05b−d 6.85e−i 6.62f−i 4.23 mn |
0.87 g 1.92be 2.61b 3.59a |
| 14-A |
0 (mM) 100 (mM) 200 (mM) 300 (mM) |
5.62ab 5.37a−d 4.87d−g 4.62f−h |
36.68ab 33.5a−f 28.87f−i 27.62ghi |
87.08ab 81.32c−d 78.07de 70.52f |
20.39 cd 17.52e−h 15.56 h−k 13.31 lm |
5.63 cd 5.12de 3.66 g−i 2.75ij |
26.03b−e 22.64gh 19.23j 16.06 lm |
7.73 cd 7.26d−g 5.66j−l 5.41kl |
0.94 fg 1.97b−e 2.39bc 3.31a |
| 21-A |
0 (mM) 100 (mM) 200 (mM) 300 (mM) |
5.37a−d 4.75e−h 4.75e−h 4.25hi |
38.37a 34.5a−e 32.00c−h 26.93hi |
88.55a 84.49bc 81.66 cd 72.1f |
19.04de 16.82f−i 14.25 k−m 10.97mo |
4.89d−f 3.98f−h 3.24hi 2.87ij |
23.94e−g 20.8 h−j 17.5kl 13.85 m |
7.35d−f 6.38 g−j 5.53j−l 4.99 lm |
1.38dg 1.83c−e 2.57bc 3.4a |
| 22-C |
0 (mM) 100 (mM) 200 (mM) 300 (mM) |
5.87a 5.25b−e 5.00c−f 4.75e−h |
36.00a−c 32.5b−g 29.5e−i 27.06hi |
87.64ab 84.29bc 80.8c−e 73.58f |
22.57ab 20.49b−d 17.88e−g 13.53 k−m |
8.2a 6.63b 4.55 fg 3.93f−h |
30.82a 27.13bd 22.43 g−i 17.47 km |
8.79ab 8.12b−d 7.00e−h 5.34kl |
0.93 fg 1.86c−e 2.51bc 3.57a |
| 39-D |
0 (mM) 100 (mM) 200 (mM) 300 (mM) |
5.5a−c 5.25b−e 4.75e−h 4.62f−h |
38.37a 35.31a−d 30.68d−i 28.25f−i |
86.96ab 84.59bc 81.45c−e 71.25f |
24.07a 21.36bc 20.54b−d 13.68 k−m |
7.7a 6.73b 5.32de 3.65 g−i |
31.77a 28.09bc 25.87c−f 17.33kl |
9.25a 8.38bc 7.98b−d 6.01i−k |
1.03 g 2.07b−d 2.51bc 3.53a |
| Control |
0 (mM) 100 (mM) 200 (mM) 300 (mM) |
5.00c−f 4.62f−h 4.00i 4.00i |
37.5ab 30.5d−i 22.00j 18.00j |
84.09bc 77.74e 73.21f 66.44j |
20.14 cd 16.24 g−j 12.69 mn 8.6p |
5.13de 3.95f−h 3.08 h−g 2.15j |
25.27c−f 20.20ij 15.78 lm 10.76n |
7.71c−e 6.25 h−k 5.41kl 3.65n |
0.7b−e 1.28e−g 1.63d−f 1.92a |
|
p-value S E S × E |
** ** ns |
** ** ns |
** ** ns |
** ** ns |
** ** ns |
** ** ns |
** ** ns |
** ** ns |
S and E: salinity (mM NaCl) and EF isolates, respectively; ns not significant
**Significant at p ≤ 0.01. In each column, values with the same letter are not significantly different (p ≤ 0.05) according to Duncan’s multiple range test (n = 4)