Table 4.
ROC analysis of the predictive value of BMI, TyG index, TyG-BMI on changes in glucose status during follow-up of prediabetes subjects
AUC | 95%CI low | 95%CI upp | Best threshold | Specificity | Sensitivity | |
---|---|---|---|---|---|---|
Prediabetes to NFG | ||||||
BMI* | 0.59 | 0.59 | 0.60 | 23.81 | 0.66 | 0.48 |
TyG index* | 0.60 | 0.59 | 0.61 | 8.68 | 0.66 | 0.50 |
TyG-BMI | 0.61 | 0.61 | 0.62 | 214.68 | 0.61 | 0.55 |
Prediabetes to Diabetes | ||||||
BMI* | 0.60 | 0.60 | 0.62 | 24.82 | 0.55 | 0.62 |
TyG index* | 0.60 | 0.60 | 0.62 | 8.79 | 0.51 | 0.65 |
TyG-BMI | 0.63 | 0.62 | 0.64 | 220.27 | 0.55 | 0.64 |
AUC area under the curve, other abbreviations as in Table 1
*P < 0.001, compare with TyG-BMI