TABLE 3.
Application of AI in quality standardization of TCM.
Aim of study | AI methods | Results | REF |
---|---|---|---|
Verify the advantages of two-dimensional correlation spectral images (2D-COS) combined with deep learning in identifying herbs | Deep learning, residual convolutional neural network | DL model based on digital image processing is more suitable for identification of different habitats and parts of Panax notoginseng | Liu et al. (2022c) |
Predict Quality Markers of Atractylodis Rhizoma [Asteraceae; Atractylodis macrocephalae Rhizoma] | Network pharmacology | Identified four active constituents which can be used as Q-markers of Atractylodis Rhizoma | Zhao et al. (2023) |
Explore effective mechanism and quality control of Tongsaimai tablet (TSMT) for anti-atherosclerosis benefit | Network pharmacology | Screened out the potential anti-AS mechanisms and chemical quality markers | Cheng et al. (2022b) |
Developed a new strategy of multi-dimensional “radar chart” mode to stablish the holistic quality control of Qiliqiangxin Capsule (QLQX) | Network pharmacology | Discovered the Q-markers of QLQX | He et al. (2021) |
Develop a processing-associated quality marker (Q-marker) discovery strategy | Systems pharmacology, in vivo high-throughput screening model | Developed a processing-associated Q-marker discovery strategy for carbonized TCM | Gao et al. (2022) |
Establish the quality maker evaluation system | Molecular docking | Selected 7 compounds as quality markers of Mume Fructus that could be used for the process quality control | Liu et al. (2022d) |
Identify more reasonable markers for quality control of TCM formulas | Network pharmacology analysis, visualization, molecular docking | Successfully established a novel strategy combining intestinal absorption with network pharmacology analysis | Duan et al. (2020) |