Table 2.
Adjusted Association between Social Desirability Bias and Fruit and Vegetable Intake for Boys and Girls
| Boys | Girls | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| B | SE | t | p value | Semi-Partial Correlation | B | SE | t | p value | Semi-Partial Correlation | ||
| Fruit and Vegetable Intake | |||||||||||
| (Constant) | −49.850 | 266.264 | −0.187 | 0.853 | (Constant) | −154.233 | 109.482 | −1.409 | 0.168 | ||
| Child lean mass (%) | 1.180 | 2.911 | 0.405 | 0.688 | 0.066 | Child lean mass (%) | 2.011 | 1.222 | 1.646 | 0.109 | 0.250 |
| Child body fat (g) | 0.002 | 0.005 | 0.476 | 0.637 | 0.078 | Child body fat (g) | 0.002 | 0.002 | 0.930 | 0.359 | 0.141 |
| Parental food restriction | 2.230 | 12.510 | 0.178 | 0.859 | 0.029 | Parental food restriction | 11.554 | 5.110 | 2.261 | 0.030 | 0.343 |
| Child depressive symptoms | −1.932 | 1.861 | −1.038 | 0.306 | −0.169 | Child depressive symptoms | −0.411 | 0.815 | −0.505 | 0.617 | −0.077 |
| Social desirability bias | −6.470 | 2.363 | −2.738 | 0.010 | −0.411 | Social desirability bias | −1.302 | 1.021 | −1.275 | 0.212 | −0.192 |
Note. B = unstandardized beta values