Table 1.
Nutrition-related risk of all patients.
| Nutrition-related risk | GNRI | Numbers (%) |
|---|---|---|
| Major risk | < 82 | 47 (6.0) |
| Moderate risk | 82 to < 92 | 107 (13.6) |
| Low risk | 92 to < 98 | 119 (15.1) |
| No risk | ≥ 98 | 516 (65.4) |
GNRI Geriatric Nutritional Risk Index.
Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.