Skip to main content
. 2023 Jul 20;3:1105531. doi: 10.3389/finsc.2023.1105531

Table 2.

ANOVA results for average diet consumption across all interval and control treatments, as well as the intake p:c ratio of consumed diet across the interval treatments (including the controls).

Dependent Variable Factor df F Stat P-Value
total consumption treatment 8 11.406 <0.0001
p:c ratio treatment 5 8.206 <0.0001

Bolded values indicate statistically significant P-values (P ≤ 0.05). Consumption and p:c ratio were log-transformed to meet normality assumptions.