Representative iron oxide nanozymes obtained through sol–gel procedures.
| Variable/technique | Starting materials | Solvent | Particle size (nm) | Morphology | Additional property | Ref. |
|---|---|---|---|---|---|---|
| Agitation time | Fe (NO3)3·9H2O | Absolute ethanol | 10 nm | Spherically | Purity > 75% | 75 |
| Ba (NO3)2 | ||||||
| Carbonization method | FeCl3·6H2O/rosin | Deoxygenated H2O/ethanol | <50 nm | Varies with different rosins: FeCl3 | Enhances interfacial reactivity | 76 |
| Non-hydrolytic | Anhydrous FeCl3 | Anhydrous ethanol | 202–373 Å | Rod-shaped | Homogeneous dispersion | 77 |