|
Aspergillus niger BSC-1 |
Cell-free filtrate |
(FeCl3·6H2O) and ferrous sulfate (FeSO4·7H2O) in 2 mM:1 mM |
20–40 nm |
Orthorhombic |
Cr(vi) removal |
182
|
|
Penicillium spp. |
Cell-free filtrate |
FeCl3 (3 mM) |
3.31–10.69 nm |
Spherical |
Antimicrobial, antioxidant |
105
|
|
Chaetomium cupreum
|
Fungal biomass |
FeSO4 (2 g) and NaOH (1.20 g) |
25 nm |
Spherical |
Anticancer |
185
|
|
Chitosan
|
— |
(FeCl3·6H2O), (FeSO4·4H2O) |
200–600 nm |
Spherical |
Postharvest disease inhibition in fruit |
186
|
|
Penicillium roqueforti
|
Fungal biomass |
Ferric chloride hexahydrate (10−3 M) and ferrous chloride tetrahydrate (10−3 M) |
5–16 nm |
Spherical |
Antimicrobial |
187
|
|
Lichen Ramalina sinensis
|
— |
Fe2+/Fe3+ (100 mL) |
31.74–53.91 nm |
Spherical |
Antimicrobial |
188
|
|
Pleurotus florida
|
— |
Ferric chloride (1 M) |
100 nm |
Spherical |
Antimicrobial |
189
|
|
Penicillium commune
|
— |
FeCl3 (1 mM), FeSO4 (1 mM) |
30–50 nm |
Spherical |
Cleaning gel |
190
|
|
Bacillus megaterium
|
— |
FeCl3 (1 mM), FeSO4 (1 mM) |
40–60 nm |
Cubic |
Cleaning gel |
190
|
|
Fusarium oxysporum
|
— |
FeCl3 (1 mM), FeSO4 (1 mM) |
20–50 nm |
Quasi-spherical |
Cleaning gel |
190
|