Table 4.
Control | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Sarcopenic Obesity | Sarcopenia | Visceral Fat Obesity | ||||||||||||||
No | Yes | p-Value | No | Yes | p-Value | No | Yes | p-Value | ||||||||
N | (%) | N | (%) | N | (%) | N | (%) | N | (%) | N | (%) | |||||
Age category | Young adults | 4 | (25.0) | 2 | (4.5) | 0.037 | 1 | (12.5) | 5 | (9.6) | 0.80 | 4 | (33.3) | 2 | (4.2) | 0.037 |
Early middle-aged adults | 8 | (50.0) | 16 | (36.4) | 4 | (50.0) | 20 | (38.5) | 7 | (58.3) | 17 | (35.4) | ||||
Late middle aged | 3 | (18.8) | 23 | (52.3) | 3 | (37.5) | 23 | (44.2) | 0 | (0.0) | 26 | (54.2) | ||||
Elderly | 1 | (6.3) | 3 | (6.8) | 0 | (0.0) | 4 | (7.7) | 1 | (8.3) | 3 | (6.3) | ||||
Gender | Female | 10 | (62.5) | 33 | (75.0) | 0.34 | 5 | (62.5) | 38 | (73.1) | 0.57 | 6 | (50.0) | 37 | (77.1) | 0.34 |
Male | 6 | (37.5) | 11 | (25.0) | 3 | (37.5) | 14 | (26.9) | 6 | (50.0) | 11 | (22.9) | ||||
BMI category | Normal body weight | 6 | (37.5) | 2 | (4.5) | 0.000 | 4 | (50.0) | 4 | (7.7) | 0.001 | 5 | (41.7) | 3 | (6.3) | 0.000 |
Overweight | 8 | (50.0) | 14 | (31.8) | 4 | (50.0) | 18 | (34.6) | 5 | (41.7) | 17 | (35.4) | ||||
Obesity | 2 | (12.5) | 28 | (63.6) | 0 | (0.0) | 30 | (57.7) | 2 | (16.7) | 28 | (58.3) |