Table 4.
Lower quartile (LQ) and higher quartile (HQ) of nutrient concentrations for nutritionally balanced onion cultivars producing more than 50 ton ha−1.
| Nutrient | ‘Caeté’ | ‘Mulata’ | ‘Omega’ | ‘SCS373 Valessul’ | ||||
|---|---|---|---|---|---|---|---|---|
| LQ value | HQ value | LQ value | HQ value | LQ value | HQ value | LQ value | HQ value | |
| g kg−1 | ||||||||
| N | 29.4 | 33.4 | 35.4 | 38.7 | 22.4 | 29.1 | 23.1 | 29.2 |
| P | 3.9 | 4.7 | 3.4 | 4.1 | 3.0 | 3.7 | 6.3 | 7.8 |
| K | 23.4 | 28.3 | 38.0 | 44.8 | 25.9 | 34.4 | 26.9 | 29.6 |
| Ca | 9.2 | 10.8 | 15.3 | 21.3 | 13.5 | 19.6 | 6.6 | 10.6 |
| Mg | 3.0 | 3.7 | 2.5 | 3.3 | 2.5 | 3.6 | 2.4 | 2.9 |
| S | 7.0 | 9.0 | 2.6 | 4.2 | 2.4 | 3.5 | 4.0 | 4.8 |
| B | 0.030 | 0.047 | 0.024 | 0.040 | 0.026 | 0.036 | 0.018 | 0.021 |
| Cu | 0.030 | 0.040 | 0.010 | 0.019 | 0.005 | 0.014 | 0.008 | 0.024 |
| Zn | 0.053 | 0.073 | 0.027 | 0.052 | 0.022 | 0.047 | 0.021 | 0.025 |
| Mn | 0.078 | 0.154 | 0.069 | 0.098 | 0.051 | 0.079 | 0.016 | 0.023 |
| Fe | 0.058 | 0.084 | 0.013 | 0.028 | 0.016 | 0.032 | 0.045 | 0.050 |