Table 4.
Logistic regression analysis of soybean product consumption and executive function among Tibetan children and adolescents in high altitude areas of Tibet, China.
| Executive dysfunction | OR(95% CI) | ||
|---|---|---|---|
| Model 1 | Model 2 | Model 3 | |
| Inhibit function dysfunction | |||
| ≥6 t/w | 1.000 | 1.000 | 1.000 |
| 2–5 t/w | 1.570 (1.063, 2.319)a | 1.587 (1.073, 2.347)a | 1.584 (1.066, 2.353)a |
| ≤1 t/w | 1.821 (1.155, 2.871)a | 1.868 (1.177, 2.963)a | 1.844 (1.152, 2.951)a |
| p for trend | <0.001 | <0.001 | <0.001 |
| 1back dysfunction | |||
| ≥6 t/w | 1.000 | 1.000 | 1.000 |
| 2–5 t/w | 1.146 (0.785, 1.672) | 1.146 (0.783, 1.678) | 1.002 (0.674, 1.489) |
| ≤1 t/w | 1.181 (0.748, 1.865) | 1.191 (0.748, 1.896) | 0.891 (0.547, 1.450) |
| p for trend | <0.001 | <0.001 | <0.001 |
| 2back dysfunction | |||
| ≥6 t/w | 1.000 | 1.000 | 1.000 |
| 2–5 t/w | 1.229 (0.828, 1.824) | 1.257 (0.845, 1.869) | 1.155 (0.762, 1.749) |
| ≤1 t/w | 1.507 (0.949, 2.394) | 1.633 (1.020, 2.613)a | 1.198 (0.725, 1.979) |
| p for trend | <0.001 | <0.001 | <0.001 |
| Conversion function dysfunction | |||
| ≥6 t/w | 1.000 | 1.000 | 1.000 |
| 2–5 t/w | 1.833 (1.157, 2.906)a | 1.873 (1.176, 2.981)a | 1.483 (0.88, 2.498) |
| ≤1 t/w | 2.792 (1.675, 4.655)b | 3.012 (1.787, 5.076)b | 2.008 (1.106, 3.646)a |
| p for trend | <0.001 | <0.001 | <0.001 |
Model 1 is a crude model. Model 2 controls for age, gender, father’s education, and mother’s education. Model 3 controls for waist circumference, daily moderate to high intensity physical activity, and maximal oxygen uptake (VO2max) on the basis of model 2. a indicates p < 0.05, b indicates p < 0.01.