Table 5.
Item | Sample=N 242 | ||||
Never | Rarely | Sometimes | Often | Always | |
Area 1.A | |||||
1.A.1 | 0,00% | 0,41% | 23,14% | 37,19% | 60,33% |
1.A..2 | 8,00% | 21,60% | 31,20% | 23,20% | 16,00% |
1.A.3 | 0,00% | 4,55% | 23,14% | 56,20% | 16,12% |
1.A.4 | 0,00% | 7,44% | 19,01% | 53,31% | 20,25% |
1.A.5 | 0,84% | 7,53% | 30,96% | 46,86% | 13,81% |
1.A.6 | 0,41% | 3,72% | 21,90% | 57,44% | 16,53% |
1.A.7 | 0,00% | 7,85% | 29,34% | 47,93% | 14,88% |
Area B | |||||
B.1 | 0,00% | 1,24% | 11,16% | 65,70% | 21,90% |
B.2 | 0,00% | 0,41% | 8,68% | 64,46% | 26,45% |
B.3 | 0,00% | 0,41% | 13,64% | 59,50% | 26,45% |
B.4 | 0,00% | 4,55% | 21,90% | 57,02% | 16,53% |
B.5 | 5,02% | 12,55% | 21,34% | 41,84% | 19,25% |