Table 4.
Proximate composition analysis of chapatti.
| S. No. | Sample | Moisture | Ash | Fat | Protein | Fiber | TCC |
|---|---|---|---|---|---|---|---|
| 1 | WHM1 | 43.33 ± 1.15abc | 1.33 ± 0.11cd | 3.33 ± 0.15d | 9.47 ± 0.21b | 1.40 ± 0.17de | 84.47 ± 0.14ab |
| 2 | WHM 2 | 40.73 ± 0.70abc | 1.90 ± 0.15a | 3.60 ± 0.30cd | 9.43 ± 0.21b | 1.53 ± 0.21cd | 83.53 ± 0.45c |
| 3 | WHM 3 | 29.90 ± 5.20d | 1.70 ± 0.20abc | 3.73 ± 0.21bcd | 9.33 ± 0.15b | 1.93 ± 0.0.15ab | 83.33 ± 0.61c |
| 4 | WHM 4 | 40.50 ± 1.90abc | 1.50 ± 0.15bcd | 3.43 ± 0.31d | 9.53 ± 0.25b | 1.53 ± 0.06cd | 84.00 ± 0.51bc |
| 5 | WHM 5 | 42.07 ± 2.70abc | 1.93 ± 0.15a | 4.13 ± 0.11ab | 10.15 ± 0.18a | 1.07 ± 0.23e | 82.72 ± 0.53d |
| 6 | WHM 6 | 43.83 ± 1.60ab | 1.73 ± 0.12ab | 3.93 ± 0.20bc | 9.50 ± 0.17b | 1.10 ± 0.00e | 83.73 ± 0.15c |
| 7 | WHM 7 | 42.20 ± 1.90abc | 1.17 ± 0.15d | 4.43 ± 0.11a | 8.73 ± 0.21de | 1.80 ± 0.10ab | 83.87 ± 0.35bc |
| 8 | WHM 8 | 44.47 ± 0.58a | 1.33 ± 0.15cd | 3.67 ± 0.23cd | 9.23 ± 0.20bc | 1.67 ± 0.11bc | 84.10 ± 0.59bc |
| 9 | WHM 9 | 44.23 ± 1.46ab | 1.43 ± 0.20cd | 3.43 ± 0.30d | 8.37 ± 0.31e | 1.73 ± 0.11abc | 85.03 ± 0.23a |
| 10 | Solan-L (Yellow Landrace) | 39.40 ± 1.55c | 1.20 ± 0.15d | 3.37 ± 0.23d | 8.87 ± 0.32cd | 1.93 ± 0.06a | 84.63 ± 0.40ab |
| 11 | Mali-1 (White Landrace) | 40.00 ± 1.27bc | 1.43 ± 0.20cd | 3.70 ± 0.20cd | 9.30 ± 0.26bc | 1.53 ± 0.05cd | 84.03 ± 0.32bc |
| 12 | Bio 605 (Check) | 41.80 ± 1.30abc | 1.43 ± 0.11bcd | 3.77 ± 0.15bcd | 9.30 ± 0.17bc | 1.73 ± 0.06abc | 83.77 ± 0.15bc |
| Range | 29.90–44.47 | 1.17–1.93 | 3.33–4.43 | 8.37–10.15 | 1.07–1.93 | 82.72–84.63 | |
| Mean | 41.04 | 1.51 | 3.71 | 9.27 | 1.58 | 83.93 | |
TCC, total carbohydrate content, values are presented as mean ± standard deviation, in the same column, means with different alphabets in superscript indicate significant differences (p ≤ 0.001) Solan-L = Yellow landrace, Mali-1 = White landrace, Bio 605 = check variety.