Table V.
Factors associated with poor knowledge.
| Other | Poor | ||||||
|---|---|---|---|---|---|---|---|
| knowledge | knowledge | ||||||
| Variables | All n (%) | level n (%) | n (%) | cOR (IC à 95%) | P | aOR (IC à 95%) | P |
| Age groups | |||||||
| ≥60 | 12 (1.2) | 11 (1.1) | 1 (2.5) | 1 | |||
| 15-29 | 6.12 (63.45) | 499 (63.7) | 133 (62.4) | 1.06 (0.77-1.45) | 0.729 | ||
| 30-44 | 302 (30.32) | 241 (30.8) | 61 (28.6) | 1.11 (0.79-1.55) | 0.547 | ||
| 45-59 | 50 (5.0) | 48 (5.0) | 2 (5.0) | 0.70 (0.18-2.72) | 0.609 | ||
| Gender | |||||||
| Female | 489 (49.1) | 388 (49.6) | 101 (47.4) | 1 | |||
| Male | 507 (50.9) | 395 (50.4) | 112 (52.6) | 0.92 (0.68-1.24) | 0.581 | ||
| Level of education | |||||||
| Primary | 6 (0.6) | 5 (0.5) | 1 (2.5) | 1 | |||
| Without level | 2 (0.2) | 2 (0.2) | 0 (0.0) | NA | NA | ||
| High School | 91 (9.14) | 66 (8.4) | 25 (11.7) | 0.69 (0.43-1.13) | 0.139 | ||
| Higher Education | 897 (90.06) | 714 (91.2) | 183 (85.9) | 1.7 (1.07-2.68) | 0.024 | 1.38 (0.86-2.22) | 0.183 |
| Profession | |||||||
| Students | 227 (22.79) | 190 (24.3) | 37 (17.4) | 1.52 (1.03-2.25) | 0.034 | 1.7 (1.13-2.55) | 0.011 |
| Health workers | 206 (20.68) | 178 (22.7) | 28 (13.1) | 1.94 (1.26-2.99) | 0.003 | 0.46 (0.3-0.72) | 0.001 |
| Uriprccizcd | 128 (12.85) | 120 (1.8) | 8 (0.62) | 0.33 (0.04-2.62) | 0.299 | ||
| No health-related work | 435 (43.67) | 369 (47.1) | 66(31) | 3.86 (0.5-29.52) | 0.193 | ||
| Activity | |||||||
| Employee | 381 (38.25) | 310 (39.6) | 71 (33.3) | 0.76 (0.55-1.05) | 0.096 | ||
| No activity | 488(49) | 383 (48.9) | 105 (49.3) | 0.98 (1.73-1.33) | 1.921 | ||
| Informal sector | 127 (12.75) | 90 (11.5) | 37 (17.4) | 0.62 (0.41-0.94) | 0.024 | 0.72 (0.47-1.11) | 0.137 |