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. Author manuscript; available in PMC: 2024 Oct 1.
Published in final edited form as: Curr Opin Biotechnol. 2023 Aug 11;83:102983. doi: 10.1016/j.copbio.2023.102983

Figure 3. Most produced natural products and categories ranked by the number of associated entries in the dataset.

Figure 3.

(a) Distribution of the number of entries associated with the four major classes of natural products according to the dataset. (b) Absolute number of entries associated with the top ten natural products.