Skip to main content
. 2024 Mar 22;23:15347354241240141. doi: 10.1177/15347354241240141

Table 2.

Associations Between Antibiotic Use, Probiotic Use, Dietary Behaviors, Exercise Behaviors and GI Symptoms. Reported as Unstandardized Beta Coefficient (Standard Error).

GI symptom
Belly pain Constipation Diarrhea Gas/bloating
Consumption of antibiotics and probiotics Antibiotic 3.15 (1.35)* 2.10 (1.09)* 3.08 (1.16)* 0.97 (1.02)
Probiotic 4.95 (1.39)* 1.35 (1.11) 1.89 (1.18) 4.54 (1.05)*
Dietary behavior Diet healthiness −2.76 (1.26)* −1.29 (1.01) −1.03 (1.07) −2.65 (0.96)*
Processed foods 0.85 (1.28) 1.20 (1.03) 0.53 (1.10) −0.04 (0.96)
Vegetables 0.24 (1.11) −0.05 (0.88) 0.37 (0.94) 0.75 (0.83)
Fruits −0.19 (1.24) −0.25 (0.99) −0.91 (1.06) −0.37 (0.93)
Protein −2.52 (1.13)* −1.46 (0.92) −0.76 (0.98) −0.77 (0.87)
Whole
grains
−1.22 (1.16) 1.53 (0.93) −0.67 (1.00) −0.74 (0.88)
Exercise behavior Frequency −0.49 (0.77) 0.03 (0.63) −0.48 (0.66) −0.60 (0.58)
Intensity 2.12 (1.29) 1.77 (1.07) 1.36 (1.14) 1.42 (0.99)

Note. *Significant associations (P < .05) in bold.