Table 2. Polyphenol recovery (%) using gallic acid as standard in human milk according to extraction methods.
| Method | Mean | SD | Grouping* | ||
|---|---|---|---|---|---|
| A–1 | 115.85 | 62.52 | A | ||
| C–3 | 596.84 | 341.83 | B | ||
| C–2 | 587.08 | 292.05 | B | ||
| B–3 | 843.27 | 440.63 | B | C | |
| B–2 | 2233.07 | 1774.71 | C | ||
*The same letter indicates no significant difference in the Kruskal-Wallis test for p<0.05.