Table 11.

The value of parameters of AIC, SBC, and R² of the optimal PK/PD model for all analytes with ΔCK-MB, ΔIMA, ΔcTn I, and Δα-HBDH.

Analytes	Groups	AIC	SBC	R2
	GHI-L	−4.959	−3.144	0.999
Chlorogenic acid	GHI-M	14.18	15.996	0.998
	GHI-H	28.481	30.297	0.995
	GHI-L	12.894	14.71	0.993
Hydroxysafflor yellow A	GHI-M	−4.715	−2.9	0.999
	GHI-H	41.97	43.786	0.994
	GHI-L	−13.047	−11.232	0.999
Hyperoside	GHI-M	9.67	11.486	0.999
	GHI-H	−0.551	1.264	0.999
	GHI-L	−13.161	−11.346	0.999
Kaempferol-3-O-glucoside	GHI-M	−8.287	−6.472	0.999
	GHI-H	10.973	12.788	0.999
	GHI-L	7.092	8.908	0.999
Kaempferol-3-O-rutinoside	GHI-M	−8.252	−6.436	0.999
	GHI-H	27.25	29.065	0.999
	GHI-L	25.188	27.003	0.997
N-acetyl-L-glutamine	GHI-M	83.141	84.956	0.997
	GHI-H	34.885	36.701	0.998
	GHI-L	−13.529	−11.713	0.999
p-Coumaric acid	GHI-M	35.145	36.961	0.998
	GHI-H	96.997	98.812	0.998
	GHI-L	18.369	20.185	1.000
Rutin	GHI-M	−12.21	−10.395	0.999
	GHI-H	21.725	23.541	0.995