GHI-L |
N-acetyl-L-glutamine |
E = 31.136 * C0.055/(34.0280.055 + C0.055) |
|
Chlorogenic acid |
E = 28.211 * C0.102/(0.010.102 + C0.102) |
|
Hydroxysafflor yellow A |
E = 31.473 * C0.036γ/(31.9520.036 + C0.036) |
|
p-Coumaric acid |
E = 19.558 * C0.025/(57.2340.025 + C0.025) |
GHI-M |
N-acetyl-L-glutamine |
E = 42.733 * C0.01/(257.8170.01 + C0.01) |
|
Hydroxysafflor yellow A |
E = 49.851 * C0.26/(0.2840.26 + C0.26) |
|
p-Coumaric acid |
E = 49.851 * C0.117/(152.9960.117 + C0.117) |
GHI-H |
N-acetyl-L-glutamine |
E = 77.916 * C0.398/(278.4290.398 + C0.398) |
|
Chlorogenic acid |
E = 65.739 * C2.091/(26.9172.091 + C2.091) |
|
p-Coumaric acid |
E = 62.712 * C0.031/(579.0640.031 + C0.031) |