Table 10.
The cucumber crop diseases with their symptoms based on causative agents (bacteria, virus, and fungus).
| Disease | Diseased Image | Causative agent | Symptoms | References |
|---|---|---|---|---|
| Powdery Mildew |
|
Fungus | White powdery spots on both sides of leaves, yellowing and wilting leaves | (Lin et al., 2019b) |
| Anthracnose |
|
Fungus | Small, water-soaked lesions become sunken and dark, lesions are pink spore masses, leaf distortion, and curling | (Zhang et al., 2021) |
| Angular Leaf Spot |
|
Bacteria | Angular, water-soaked lesions with yellow halo, lesions later become necrotic leaf curling and distortion | (Santra et al., 2023) |
| Fusarium Wilt |
|
Fungus | Yellowing of leaves, and small necrosis is appeared | (Manavalan, 2021) |
| Bacterial Soft Rot |
|
Bacteria | Water-soaked, slimy lesions on leaves, rapid softening and decay of infected tissue, leaf curling and distortion | (Meng et al., 2017) |
| Cucumber Green Mottle Mosaic Virus |
|
Virus | Mottled patterns, yellowing, blistering, curling of leaves, and reduced leaf size | (Krithika and Veni, 2017) |