. 2024 Mar 11;13(3):338. doi: 10.3390/antiox13030338

Table 7.

Antioxidant activities of four different genotypes of purple-fleshed sweet potato storage roots.

Genotype	FRAP TEAC mM/g	ABTS IC₅₀ Value mg/g	DPPH IC₅₀ Value mg/g
‘08-21P’	16.03 ± 0.83 ^b	1.68 ± 0.07 ^b	1.84 ± 0.07 ^c
‘2019-1-1′	14.56 ± 2.43 ^b	1.99 ± 0.11 ^b	2.31 ± 0.15 ^d
Purple-purple	21.23 ± 1.51 ^a	1.50 ± 0.09 ^a	1.41 ± 0.01 ^b
‘16-283P’	21.19 ± 1.80 ^a	1.21 ± 0.02 ^a	1.05 ± 0.02 ^a
LSD	2.97	0.60	0.28

Data present mean and standard deviation (n = 3) and Tukey’s HSD. Significant variances are indicated by distinct letters within the same column at (p < 0.001).