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. 2024 Mar 12;13(6):860. doi: 10.3390/foods13060860

Table 3.

Minimum Inhibitory Concentrations (MIC, µL/mL) of C. capitatus and O. hirtum EOs and HYs against sixteen L. monocytogenes strains after 48 h of incubation at 37 °C.

Strain EOs HYs
CEO OEO CHY OHY
ATCC 19114 1.25 2.5 125 125
LM1 10.0 10.0 125 500
LM2 10.0 10.0 125 500
LM4 5.0 10.0 n.e. 1 250
LM6 2.5 2.5 250 250
LM12 10.0 10.0 125 500
LM13 2.5 2.5 500 500
LM17 1.25 0.625 250 125
LM19 0.625 1.25 250 250
L315 1.25 2.5 125 125
L253 2.5 0.625 250 250
L317 0.625 0.3125 250 125
L291 0.625 0.625 500 250
L239 0.3125 0.3125 250 125
L368 5.0 10.0 250 125
L3 1.25 1.25 500 500

1 n.e: not effective at the tested concentration. Each value is the mean of three replicates. EOs, essential oils; HYs, hydrolates; CEO, C. capitatus essential oil; OEO, O. hirtum essential oil; CHY, C. capitatus hydrolate; OHY, O. hirtum hydrolate.