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. 2024 Mar 19;15:1342180. doi: 10.3389/fmicb.2024.1342180

Figure 9.

Figure 9

Genotyping of 189 NSLAB isolates from PR cheese samples. Trees (A–D) represent NSLAB isolates from 12, 18, 24, and 30 months of ripening, respectively. Dendrograms of (GTG)5-PCR fingerprints were built according to the Pearson correlation coefficient and UPGMA. In each tree, collapsed clades (S) represent clusters with more than 91% similarity coefficient. Each knot shows the length of the arms. Colors were according to the species, as follows: blue, Lcb. paracasei; pink, Lcb. rhamnosus; green, Lcb. zeae; and light gray, mixed group. The tree was visualized with ITOL (Letunic and Bork, 2019).