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. 2024 Mar 20;11:1343394. doi: 10.3389/fnut.2024.1343394

Figure 5.

Figure 5

Freeze-thaw stability of FG emulsion gels with different concentrations of γ-PGA (0, 0.02, 0.04, 0.06, 0.08, 0.1% from left to right, respectively) after different cycles (a–f).