Table 2.

Frequency table comparing GPs and EPs (P < 0.001) for the question of “In the past week, the following statement best describes my meal breaks” (n = 320).

Meal break characteristics	GP number	GP %	EP number	EP %
Unable to take a meal break (< 30 min)	85	35.9	58	69.9
Meal break 30 min−1 h, interrupted by work	111	46.8	21	25.3
Meal break 30 min−1 h, uninterrupted	31	13.1	3	3.6
Meal break >1 h, interrupted by work	2	0.8	0	0.0
Meal break >1 h, uninterrupted	8	3.4	1	1.2