Table 2.
Total Phenolic, Flavonoids, Alkaloids, Saponins, and Tannins Content in T. peruviana (T. peruviana) fruit extracts.
| Secondary Metabolites | T. peruviana Methanol Fruit Extract |
|---|---|
| Phenols (mg/g in GAE of Dry Weight) | 125.13 1.04 |
| Flavonoids (mg/g in RAE of Dry Weight) | 85.70 0.17 |
| Alkaloids mg/g of Dry Weight | 16.50 0.21 |
| Saponins mg/g of Dry Weight | 14.53 0.12 |
| Tannins (mg/g in TAE of Dry Weight) | 10.50 0.01 |