Table 5. Inhibitory zone diameters, MIC, and MBC of ACV against MDR B. cereus isolates (n = 12) recovered from meat and meat products.

Isolate no.	Source	Zone diameter (mm) against various ACV concentrations (%)					MIC (µg/ml)	MBC (µg/ml)
		100	80	60	40	20
1	Mm 3	48	42	38	37	36	8	8
2	Bk 4	45	43	41	39	37	2	8
3	Sh 6	46	45	40	39	38	4	8
4	Mm 8	47	46	44	38	36	4	8
5	Bb 12	47	43	42	40	37	2	4
6	S 20	48	45	43	40	38	2	4
7	Mm 26	48	46	44	39	37	4	8
8	BL 27	45	43	41	38	36	4	4
9	Sh 30	44	43	42	40	38	2	4
10	Bl 31	47	45	41	39	36	2	4
11	Bk 33	47	46	43	42	37	4	8
12	S 34	48	45	44	42	39	8	8

Mm: Minced meat, Sh: Shawarma, Bb: Beef burger, Bk: Beef kofta, Bl: Beef Luncheon, S: Sausage. MIC, minimum inhibitory concentration; MBC, minimum bactericidal concentration; ACV, apple cider vinegar.