Table 1.

Nutritional levels of the milk replacer (%).

Items	Crude protein	Crude fat	Crude ash	Crude fiber	Water	Lysine	Calcium	Total phosphorus
Milk replacer	≥20.0	≥10.0	≥9.0	≥0.3	≤10.0	≥1.4	0.4 ~ 1.1	≥0.3